Join us for a delicious 4 course set menu and wine
Pairing at the Fairway Hotel, Spa and Golf Resort

R285 per person
prepared by Executive Chef Jean-Pierre Siegenthaler,
the venue for this relaxing evening is our up-market Balata Restaurant.

You can look forward to the following:
24 April 2014 - Thelema
29 May 2014 - Le Riche
26 June 2014 - Ernie Els Wines -
(FULLY BOOKED)

Terms & conditions apply.
Booking essential: Contact Anusha on 011 478 8000
banqueting3@thefairway.co.za
Please note: Limited space available.
Pre-payment must be made to confirm the booking

Today is the day
To give in a grand way
You will find it's a great start
To give from the heart


Give the gift of warmth by contributing your gently used,
clean and /or new blankets, to help somebody stay warm!

R150 per person

DATE: Friday, 30 May 2014
VENUE: Ruimsig Country Club, Hole in One Avenue, Ruimsig
(S 2604.944 ; E 02751.986)
Click here for directions
TIME: 09h00 till 14h00
(includes food & entertainment)

RSVP: Chantell - banquet@guvonhotels.co.za
011 958 1905 / 083 476 6778

DRESS CODE: Red or white colours are encouraged

CHARITY: Our nominated charity is SARDA

TOGETHER, LETS MAKE A DIFFERENCE!